Choose a Breakfast Item
Bananas Foster French Toast
Cinnamon Battered French Bread Topped with Caramelized Sliced Bananas and Brown Sugar Rum Sauce
Mimslyn Easter Frittata
Baked Egg Custard, Bacon, Asparagus, Cheddar, Shredded Potatoes
Choose a Starter
Berry Salad
Mixed Berries, Local Spring Greens, Goat Cheese, Red Onions, Candied Nuts, Lemon Mint Vinaigrette
Lamb and Tortellini Soup
Ground Lamb, Cheese Tortellini, Tomato Broth, Vegetables
Shrimp Bisque
Shrimp Stock, Sherry, Cream, Poached Shrimp
Spinach Salad
Baby Spinach, Bacon, Onions, Tomatoes, Gorgonzola Crumbles, Herbed Balsamic Vinaigrette
Choose an Entrée
Honey Glazed Ham
Sliced Honey Glazed Ham, Caramelized Pineapples, Whipped Potatoes, Grilled Asparagus and Roasted Baby Carrots
Roasted New York Strip
Herb Rubbed and Slow Roasted New York Strip Loin, Whipped Potatoes, Grilled Asparagus and Roasted Baby Carrots
Stuffed Rockfish
Scallop Stuffing Baked Rockfish, Saffron Risotto, Grilled Asparagus and Roasted Baby Carrots, Sherried Seafood Cream
Choose a Dessert
Apple Tart
Phyllo Crust, Shaved Apples in a Sweet Custard, Whipped Cream
Chocolate Torte
Fudge Brownie Crust, Semi-Sweet Chocolate Fondant, Milk Chocolate Ganache, Sweet Cherry Cabernet Reduction
Strawberry Short Cake
Sliced Strawberries Tossed in Sugar Between Layers of Butter Cake and Whipped Cream